Sticky Maple-Chilli Tofu
Baked & glazed
- Time
- 30 min
- Serves
- 4
- Calories
- 300 kcal
- Protein
- 16 g
0:00 / 1:07
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Coat tofu in cornflour, bake 220C for 15 min.
- 2Beat maple, soy, chilli, vinegar.
- 3Fry garlic in oil, pour coat with sticky liquid in, bubble till sticky.
- 4Toss baked tofu through coat with sticky liquid.
- 5Sprinkle sesame seeds and spring onions.
- 6Serve immediately.
About this recipe
Already vegan.
