Veg Chow Mein
Wok-tossed
- Time
- 25 min
- Serves
- 4
- Calories
- 340 kcal
- Protein
- 9 g
0:00 / 1:00
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Boil noodles, drain, oil-coat.
- 2Fry garlic, onion in wok.
- 3Add veg, stir-fry cook until crunchy.
- 4Splash soy, dark soy, vinegar, sesame oil.
- 5Toss noodles, heat 1 min.
- 6Serve hot.
About this recipe
Use plant cheese / cashew cream to make vegan.
