Singhar Ji Mithai (Sindhi Cardamom Squares)
Stirred & set
- Time
- 35 min
- Serves
- 4
- Calories
- 380 kcal
- Protein
- 9 g
0:00 / 1:11
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Roast besan in ghee on low till deep golden and fragrant (12 min).
- 2Stir milk in carefully (sputters); cook 2 min.
- 3Add sugar; stir till it pulls from the sides.
- 4Cardamom, half the nuts, saffron — gently mix in.
- 5Spread in greased tray, press flat, scatter remaining nuts.
- 6Cool, then cut into diamonds; sets in 30 min.
About this recipe
Use coconut yoghurt + oil instead of ghee/curd to make vegan.
