Sindhi Aloo Bharta (Spiced Mash)
Sindhi VeganSide Medium

Sindhi Aloo Bharta (Spiced Mash)

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Boiled & mashed

Time
25 min
Serves
4
Calories
220 kcal
Protein
5 g
0:00 / 1:11
Changes voice accent · Recipe stays in English

Ingredients

Quantities for 4 servings.

Servings:4(recipe makes 4)

Method

  1. 1Coarsely mash hot potatoes (lumps are good).
  2. 2Heat mustard oil till smoke point, cool 1 min.
  3. 3Crackle cumin in oil; pour over potato.
  4. 4Mix in onion, ginger, chillies, chilli powder, amchur, salt.
  5. 5Squeeze lemon, coriander; mash through.
  6. 6Pair with roti or pakwan.

About this recipe

Already vegan — uses oil, no dairy.

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