Huevos Rancheros (Ranch Eggs)
Mexican EggBreakfast Medium

Huevos Rancheros (Ranch Eggs)

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Pan-fried

Time
25 min
Serves
4
Calories
380 kcal
Protein
18 g
0:00 / 1:08
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Ingredients

Quantities for 4 servings.

Servings:4(recipe makes 4)

Method

  1. 1Warm beans with cumin and salt; mash slightly.
  2. 2Heat oil, lightly cook until crunchy tortillas 1 min each side; set on plates.
  3. 3Spread beans, then ladle hot salsa over each tortilla.
  4. 4Fry eggs sunny-side-up in remaining oil.
  5. 5Slide an egg onto each tortilla.
  6. 6Scatter cheese, coriander, jalapeño, avocado; serve hot.

About this recipe

Use plant-egg replacer.

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