
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Filling: fry onion + garlic in oil; add chicken + cumin + chipotle + salt; toss with 0.5 cup sauce.
- 2Warm tortillas; spread sauce in baking dish.
- 3Fill each tortilla with chicken; roll; arrange seam-down.
- 4Pour rest of sauce, top with cheese.
- 5Bake 200C 20 min till bubbly.
- 6Top with sour cream + coriander; serve.
About this recipe
Swap chicken for jackfruit or beans for veg version.



