Pizza ai Funghi
Stone-baked
- Time
- 55 min
- Serves
- 4
- Calories
- 540 kcal
- Protein
- 24 g
0:00 / 1:00
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Heat oven to 250C with stone.
- 2Fry mushrooms with garlic and oil till golden.
- 3Stretch dough, spread passata + salt.
- 4Top with mushrooms and mozzarella.
- 5Bake 9 min on stone.
- 6Parsley and drizzle of oil to finish.
About this recipe
Use plant cheese / cashew cream to make vegan.
