Savoury Veg Oats Bowl
Mediterranean VeganBreakfast Mild

Savoury Veg Oats Bowl

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Stovetop one-pot

Time
15 min
Serves
2
Calories
320 kcal
Protein
14 g
0:00 / 1:20
Changes voice accent · Recipe stays in English

Ingredients

Quantities for 2 servings.

Servings:2(recipe makes 2)

Method

  1. 1Heat olive oil, fry garlic 30 seconds.
  2. 2Add cherry tomatoes, cook 2 minutes till they soften.
  3. 3Add oats, toast 60 seconds, then stock and salt.
  4. 4Gently bubble 6 minutes till creamy.
  5. 5Gently mix in spinach for 60 seconds.
  6. 6Off heat, stir in nutritional yeast, lemon, chilli flakes; top with herbs and pepper — savoury alternative to porridge.

About this recipe

Already vegan; nutritional yeast adds cheesy notes.

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