Ingredients
Quantities for 3 servings.
Servings:(recipe makes 3)
Method
- 1Steam matki sprouts 4 min until just tender; cool.
- 2Toss with cucumber, tomato, coconut, chilli and coriander.
- 3Dress with lemon, cumin powder, chaat masala and salt; rest 5 min and serve.
About this recipe
Naturally vegan.
