Doodhi Muthia (Steamed Spiced Logs)
Steamed + tempered
- Time
- 55 min
- Serves
- 4
- Calories
- 260 kcal
- Protein
- 9 g
0:00 / 1:27
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Mix grated bottle gourd + flours + curd + spices + sugar + lemon + salt — tight dough.
- 2Shape into 2 thick logs (muthi means fist — shape with your fist).
- 3Steam 18 min till firm (toothpick clean).
- 4Cool 10 min; slice into 1/2-inch rounds.
- 5Tarka: oil, cumin-mustard, sesame.
- 6Toss muthia pieces in tarka 2 min till lightly cook until crunchy; coriander; serve warm.
About this recipe
Use coconut yoghurt + oil instead of ghee/curd to make vegan.
