Greek Mountain Omelette
Skillet fold
- Time
- 15 min
- Serves
- 2
- Calories
- 400 kcal
- Protein
- 28 g
0:00 / 1:17
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 2 servings.
Servings:(recipe makes 2)
Method
- 1Heat olive oil, soften garlic for 30 seconds.
- 2Add cherry tomatoes, cook 90 seconds till they soften.
- 3Wilt spinach for 1 minute, then stir in olives.
- 4Beat eggs with oregano, salt and pepper; pour in.
- 5Let set 90 seconds, scatter feta on top, gently mix in half.
- 6Slide onto a plate, scatter dill and parsley — sunny Mediterranean breakfast.
About this recipe
Built on eggs — swap with chickpea-flour batter and skip feta for nutritional yeast.
