Vegan French Toast (Chickpea Custard)
American VeganBreakfast Medium

Vegan French Toast (Chickpea Custard)

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Pan-fried

Time
25 min
Serves
4
Calories
380 kcal
Protein
9 g
0:00 / 1:16
Changes voice accent · Recipe stays in English

Ingredients

Quantities for 4 servings.

Servings:4(recipe makes 4)

Method

  1. 1Beat milk + besan + maple + vanilla + cinnamon + nutmeg + turmeric — smooth custard.
  2. 2Dip each bread slice in custard 5 sec per side.
  3. 3Heat butter on griddle; pan-fry 3 min each side till golden.
  4. 4Plate; drizzle maple syrup.
  5. 5Scatter berries.
  6. 6Stack and serve immediately.

About this recipe

Already vegan.

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