Loaded Baked Potato Soup
Simmered
- Time
- 50 min
- Serves
- 4
- Calories
- 420 kcal
- Protein
- 13 g
0:00 / 1:16
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Melt butter; fry onion + garlic till soft.
- 2Stir in flour; cook 30 sec.
- 3Pour stock + milk, gently bubble; add potato.
- 4Cook 18 min till potato fork-tender.
- 5Mash some potato for body; stir in cheese, sour cream, salt, pepper.
- 6Ladle into bowls; top with spring onion + crispy onions.
About this recipe
Use plant cheese / cashew cream to make vegan.
