
Crispy Cauliflower Sandwich (Fried-Chicken Style)
Pan-fried
- Time
- 35 min
- Serves
- 4
- Calories
- 480 kcal
- Protein
- 14 g
0:00 / 1:14
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Mix buttermilk + half spices.
- 2Dip cauliflower steaks; dredge in flour + remaining spices.
- 3Heat oil; pan-fry 4 min each side till cook until crunchy golden.
- 4Drain on rack.
- 5Spread sriracha-mayo on buns.
- 6Stack: lettuce, cauli steak, pickles; close; eat hot.
About this recipe
Use plant cheese / cashew cream to make vegan.



