
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Toast muffin halves; butter insides.
- 2Fry eggs to taste (over-medium is classic).
- 3Lay cheese on hot egg in pan; cover 20 sec to melt.
- 4Spread mayo on muffin base.
- 5Stack: spinach, tomato, egg + cheese.
- 6Salt + pepper; close; eat hot.
About this recipe
Use plant-egg replacer.



