Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Combine cabbages + carrot in a large bowl.
- 2Beat mayo + vinegar + mustard + maple + celery seeds + pepper + salt.
- 3Pour dressing over veg; toss to coat.
- 4Rest 20 min in fridge (or overnight) — flavour builds.
- 5Toss again before serving.
- 6Pair with BBQ jackfruit, burgers, sandwiches.
About this recipe
Already vegan.
