Cheesy Stuffed Bell Peppers (American)

Cheesy Stuffed Bell Peppers (American)

Rate this recipe:

Baked

Time
60 min
Serves
4
Calories
420 kcal
Protein
18 g
0:00 / 1:15
Changes voice accent · Recipe stays in English

Ingredients

Quantities for 4 servings.

Servings:4(recipe makes 4)

Method

  1. 1Hollow peppers; par-briefly boil 3 min.
  2. 2Fry onion + garlic; mix with rice, beans, corn, salsa, half cheese, spices, salt.
  3. 3Stuff peppers; top with rest of cheese.
  4. 4Place in baking dish with 1/2 cup water.
  5. 5Bake 200C 32 min till peppers tender + cheese golden.
  6. 6Coriander; serve.

About this recipe

Use plant cheese / cashew cream to make vegan.

Tags