Aloo Beans Sabzi
Dry stir-fry
- Time
- 25 min
- Serves
- 4
- Calories
- 165 kcal
- Protein
- 4 g
0:00 / 1:05
Changes voice accent · Recipe stays in English
Ingredients
Quantities for 4 servings.
Servings:(recipe makes 4)
Method
- 1Heat oil. Crackle cumin, asafoetida and green chilli.
- 2Add potatoes; cook covered on medium 6 minutes till edges turn.
- 3Add beans, salt and turmeric. Cover and steam 8 minutes.
- 4Open lid, sprinkle coriander powder and amchur, and toss 2 minutes till any water dries.
About this recipe
Already vegan.
